This is a beautiful gluten free tender pie crust that has a nice crumbly texture! This dough is, easy to work and versatile. It can easily made savory.
Tourtière (French Canadian Meat Pie)
This classic French Canadian Meat Pie is amazing and will not disappoint! Serve at holidays or for any hearty meal.
Turtles
These are simple to make and absolutely delicious! A much healthier sweet treat. The dates gives these turtles the perfect gooey caramel texture while the miso adds a salty-sweet note and adds to the depth of flavor.
Pineapple Apple Crisp
This is a quick and easy dessert with a wonderful texture and flavor!
Snicker Bites
Easy, yummy and made with simple ingredients!
Gluten Free Flour (homemade mixes)
Making your own gluten free flour is economical and lets you control your ingredients.
Thumbprint Cookies
These classic cookies are quick and easy to make. Using almond flour finely chopped walnuts adds richness to these cookies while making them a much healthier option than the traditional version.
Growing Sprouts (salad sprouts & lentils)
Sprouts are one of the easiest foods you can grow. Sprouts are a living food, packed full of nutrients. You can’t eat anything fresher.
Brownies (with beets)
Moist and delicious! No one would know they had beets in them.
Borscht
Classic and hearty beet soup, a meal in itself!