This recipe is fabulous for anyone who likes spicy and wants a change from traditional hummus. Serve with pita chips, a spread with a hearty bread or as a dip.

This is simple and flavorful! It makes a great replacement to traditional Mayonaise. It’s also freezer friendly.

These are so amazing! You can’t tell that they are plant-based. This recipe can be easily adapted to be used for egg salad sandwiches or adding eggs to your favorite potato salad.

The magical seafood flavor comes from edible seaweeds.

This is a very tasty spread that goes beautifully with crackers or hearty breads.