Going plant-based is easy when using the wonderful spices found in traditional Indian cooking. The richness in this sauce comes from cashew cream.
Soba Slaw with Peanut Dressing
This salad makes a wonderful, tasty, satisfying meal. It can be served warm or cold.
Vegetable Stir Fry with Peanut Sauce
It’s all in the sauce. It’s packed with flavor!
Corn Tortillas
These are very easy to make at home.
Salsa Verde by Jasmary
Yield: about 2 cups Ingredients Instructions Notes
Mexican Black Beans
These flavorful beans go well with tortillas, burritos, tostadas or in a taco bowl.