They are easy to make and irresistible. These are wonderful as a side or make them into a hearty meal by filling warm tortillas or burritos with beans, lettuce, tomatoes, scallions, and a scoop of salsa.
Vegan Korma
Going plant-based is easy when using the wonderful spices found in traditional Indian cooking. The richness in this sauce comes from cashew cream.
Soba Slaw with Peanut Dressing
This salad makes a wonderful, tasty, satisfying meal. It can be served warm or cold.
Vegetable Stir Fry with Peanut Sauce
This is my favorite go-to stir fry sauce. It’s packed with flavor!
Corn Tortillas
These are very easy to make at home.
Salsa Verde by Jasmary
Yield: about 2 cups Ingredients Instructions Notes
Mexican Black Beans
These flavorful beans go well with tortillas, burritos, tostadas or in a taco bowl.