Chickpea Cheese

This is the first vegan cheese I made and I was amazed with how delicious it was. Years later, this is still a favorite.

Southwest Tofu Scramble

If you miss scrambled eggs this is for you! The secret is the seasoning. If desired omit the Southwest flare for a simple tofu scramble.

Kala Namak

Kala namak is a violet black salt. In its ground form it has a pink grey color. This salt can be found in most Indian grocery stores or can be …

Taco Seasoning

Making your own taco seasoning is easy and convenient while allowing you to control the sodium.

Spicy Black Bean Hummus

This recipe is fabulous for anyone who likes spicy and wants a change from traditional hummus. Serve with pita chips, a spread with a hearty bread or as a dip.