Veggie Burger (tofu mushroom)

This is my go-to veggie burger as it never disappoints. This burger is not mushy, nor does it fall apart. These have a very nice texture and are freezer friendly.

Portobello Mushroom Burger

These are packed with flavor. Serve as a burger, or slice into slabs and serve with a side of vegetables and whole grains.

HP Sauce

This is more than a condiment. It makes a flavorful marinade.

Turkey Flavored Gravy

Nutrition Per OunceCalories: 20        Fat: 0.9g       Fiber: 0.3         Protein: 0.9g Yield: 2 cups Ingredients Instructions Notes

Mock Liver Pâté

This is a very tasty spread that goes beautifully with crackers or hearty breads.

Not Traditional Spaghetti Sauce

A dear friend shared this recipe with me a few decades ago. When she told me about the ingredients, it’s not a recipe I would have made. But after listening …