I follow the cooking directions to 1-Minute Quinoa that came with the Instant Pot. To keep your grains from getting mushy, pay close attention to the liquid to grain ratio.
Wild Rice (how to cook)
Wild rice has a distinctive flavor and chewy texture that pairs well with other grains as well as mushrooms, squash and vegetables. Wild rice is very versatile and is also fabulous in salads and soups.
Outback Steakhouse Black Bread
This bread is outstanding. It is a nice, moist, slightly sweet, gluten free bread.
Beef Flavored Seasoning
Yield: About 1 cup dry mix/about 22 cups broth Ingredients Instructions How to Use as a Broth How to Use as a Seasoning Note on Soy Sauce
Wild Rice Mushroom Soup
The flavor of this soup is outstanding! You may be tempted keep recipe just for company, but there is no special occasion required to enjoy this soup anytime.
Soybean Oat Waffles
Packed with nutrition, these feathery light crispy waffles are worth the time to pre-plan and soak the soybeans.
Banana Waffles
Packed with healthy ingredients! Waffles aren’t just for breakfast. Enjoy these anytime!
Millet Butter
Creamy, delicious and spreads like butter. It’s also freezer friendly!