Always wash wild rice before cooking and never add salt until the grain is cooked. Adding salt at the beginning will harden the outer bran and prevent water absorption.
Outback Steakhouse Black Bread
This bread is outstanding. It is a nice, moist, slightly sweet, gluten free bread.
Burger Delight (crumbles)
The bulgur gives this a meat like texture. Substitute these burger crumbles in recipes that call for traditional cooked ground meat.
Cherry Peach Cobbler
Peaches and cherries combine well to make a delightful cobbler that can be enjoyed anytime!
Beef Flavored Seasoning
Makes 1 cup dry mix/about 22 cups broth Ingredients Instructions How to Use as a Broth How to Use as a Seasoning Note on Soy Sauce
Wild Rice Mushroom Soup
The flavor of this soup is outstanding! You may be tempted keep recipe just for company, but there is no special occasion required to enjoy this soup anytime.
Soybean Oat Waffles
Packed with nutrition, these feathery light crispy waffles are worth the time to pre-plan and soak the soybeans.
Banana Waffles
Packed with healthy ingredients! Waffles aren’t just for breakfast. Enjoy these anytime!
Banana Chocolate Chip Muffins
Yield: 12 to 14 muffins about 60 g-85 g/2-3 oz each Wet Ingredients Dry Ingredients Instructions
Polenta Butter
Tasty and spreads like butter without the saturated fat!