Taco Seasoning

Note: For best printing results, please use Google Chrome.

Making your own taco seasoning is flavorful, easy and convenient while allowing you to control the sodium.

Yield: about ¾ cup

Ingredients

• 6 Tbsp minced dried onion
• 4 Tbsp chili powder
• 1 Tbsp ground cumin
• 1 Tbsp garlic powder
• 2 tsp paprika
• 1 tsp oregano

Instructions

1. Mix all ingredients together and store in an airtight container.
2. Use 1½ tablespoons Taco Seasoning along with ½ cup water to every 454 grams/one pound veggie meat. Mix well and simmer.
3. Make taco meat with Better Burger or for a gluten free version use Cauliflower Crumbles.